Saturday, December 17, 2011

Buffalo Chicken Dip

We made this for our company last week.  We hadn't made it in a while and forgot how addictive it is.

8 oz. cream cheese
1 1/2 C. chopped cooked chicken
2 stalks celery, finely chopped
1/2 C. blue cheese dressing
1/2 C. buffalo wing sauce

Microwave all ingredients until heated through.  Serve with celery sticks, Wheat Thins, or tortilla chips.

Recipe: Kraft

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